Autumn is coming. Warm up and mend.
The way of dry baking is to stir the chives, ginger and garlic in hot oil first, and then spread the fish pieces with good taste on the top. Cover the lid and simmer slowly over a small fire. No water will be added during the process. The fish m... ...
Today's Chongyang Festival, I wish the world's elders good health, happiness and family peace. Although this dish is not a soft waxy health food, my grandma and grandpa like it very much. It's made to show filial respect to their parents.
Boiled eggs and meatballs. You must be familiar with them. What would it be like to combine them? This is the famous British dish - Scottish eggs. The peeled eggs are wrapped in minced meat to form a ball. The bread bran is wrapped and fried unt... ...
I didn't eat the kelp dish I bought before. I wanted to search the kelp Stem Silk bun. I found it didn't. I wanted to try it myself. It turned out to be good. I'd like to share it with you.
Frost. The most appropriate tonic solar terms, all say tonifying winter is better than frost . At this time, the spleen and stomach function is just in a strong state. Sooner or later, you can eat more soup porridge to warm your stomach. And the... ...
Crispy cucumber and carrots, shrimp meat with sweet q-shells, and corn kernels. The meat is nutritious. Focus on the official account of the tiny rabbit. An original video recipe every day.
Winter melon is rich in nutrition and affordable. It's very suitable for frying or boiling soup.
Pig blood doesn't look delicious. In fact, it's tender. It can remove dust. It's most suitable for anti haze. But you have to choose fresh pig blood without peculiar smell. It's good with leeks for soup.
When I was a child, I always ate a dish when I killed pigs.
According to compendium of Materia Medica, yam has tonic effects such as tonifying the middle and Qi, strengthening the muscles and strengthening the spleen. Indications: diarrhea due to spleen deficiency, cough due to lung deficiency, diabetes ... ...
Little little Chieh qua, a Golden Topaz. It's a gem. There are strong pork flavors coming to our noses. Collocation with soup. It's full of color and flavor. It's used for banquets. It's worth recommending. This dish is delicious. The key is to ... ...
It seems complicated. Actually it's very simple. Let's try it.
Pork liver has been treated with blood. Stir fry quickly. Each piece of pork liver is covered with sauce. It tastes tender and delicious. Recently, autumn cold. Girls and children are particularly prone to deficiency of Qi and fear of cold. It's... ...
It's a kind of skin shrimp baked with salted egg yolk. It's salty, crispy and delicious.
There are many ingredients used in this dish. Sea cucumber, sashimi, shrimp, hind leg meat, spinach, radish, corn kernels are very nutritious. Originally, I wanted to add wild vegetables. But I can't buy them this season. That's all I can do
Sweet and sour sauce. Wrapped with tender Longli fish. One mouthful after another. No need to spit out more thorns. Focus on the official account of the tiny rabbit. An original video recipe every day.